First Steps to Food Preparation

For some time students who have been attending English classes at Farnham St Neighbourhood Learning Centre have shown an interest in setting
themselves up in small scale catering enterprises. We now have a course to provide participants with the knowledge to establish their own business at the local Farmers Market. at Debney Park Secondary College

This course covers the necessary food handling qualifications, preparation and planning of food for sale, English language for food handling and relevant computer skills

All enquiries to Shelley Hosking or Pip Mackey at Farnham Street on 9376 9088 or by email to shelley@fsnlc.net

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